The Legal Roots Of That Thanksgiving Staple, Cranberry Sauce

It wouldn't be Thanksgiving dinner without this lawyer.

What lawyer first came up with the concept of canned cranberry sauce?

Hint: It was part of an effort to extend the selling period of his staple crop. Years after canned cranberry sauce had become mainstream, he said of the innovation, “I felt I could do something for New England. You know, everything in life is what you do for others.”

See the answer on the next page.

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